Valentine's Heart Cake
A 4inch vintage style heart cake made with chocolate sponge, decorated with buttercream, sprinkles and ribbon bows (not edible), with a personalised message.
Chocolate sponge
Sugar, fat reduced cocoa
powder, potato starch, vegetable oil, whey (Milk) powder (milk),
dextrose, egg white (Egg) powder, raising agents: E450, E500, emulsifier
E471, salt, thickener E415, egg, water.
Buttercream
Buttercream (icing sugar, butter (milk)
Sugar Plaque
Sugar, glucose syrup, palm oil, water, humectant: E422, emulsifier: E471, stabiliser:
E466, preservative: E202, flavouring, colour E171)
Edible Iced Disc
Purified water, corn starch, corn syrup, corn syrup solids, cellulose, sorbitol, sugar, glycerine, vegetable oil, gum arabic, polysorbate, vanilla, titanium dioxide, citric acid.
Sprinkles