Christmas Gingerbread Cake
A triple layer sponge, coated in a red buttercream, decorated with a red buttercream swirl, buttercream gingerbread and festive sprinkles.
Vanilla Sponge
Wheat flour (wheat flour, calcium carbonate,
iron, niacin, and thiamine), butter, sugar, milk powder, salt, eggs, water and baking powder, strawberry jam (strawberry puree, gelling agent: pectin E440(a), colours: E163, E160(a), flavouring, acidity regulators: E330,
E331(c))
Vanilla Buttercream
Icing sugar, vanilla, and butter (milk)
Chocolate Sponge
Sugar, fat reduced
cocoa powder, potato starch, vegetable oil, whey (Milk) powder (milk), dextrose, egg white (Egg) powder, raising agents: E450, E500, emulsifier
E471, salt, thickener E415, egg, water
Chocolate Buttercream
Icing sugar, butter (milk), cocoa powder